Amount of Serine in Fish, caviar, black and red, granular

Finfish and Shellfish Products

In 100 g (Grams) of Fish, caviar, black and red, granular there is 1.897 g of Serine. Change amount

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Serine

Serine is a nutrient present in many other foods. The below table lists foods high in Serine other than Fish, caviar, black and red, granular.

Egg, white, dried, stabilized, glucose reduced 6.159 g 6.16%
Egg, white, dried, powder, stabilized, glucose reduced 6.078 g 6.08%
Egg, white, dried, flakes, stabilized, glucose reduced 5.674 g 5.67%
Egg, white, dried 5.593 g 5.59%
Soy protein isolate 4.593 g 4.59%
Soy protein isolate, potassium type 4.593 g 4.59%
Egg, whole, dried 3.773 g 3.77%
Egg, whole, dried, stabilized, glucose reduced 3.661 g 3.66%
Soy protein concentrate, produced by alcohol extraction 3.369 g 3.37%
Soy protein concentrate, produced by acid wash 3.369 g 3.37%
Seaweed, spirulina, dried 2.998 g 3.00%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 2.994 g 2.99%
Beverages, Protein powder soy based 2.958 g 2.96%
Egg, yolk, dried 2.814 g 2.81%
Seeds, sesame flour, low-fat 2.734 g 2.73%
Soy flour, defatted 2.725 g 2.72%
Soy meal, defatted, raw 2.605 g 2.60%
Gelatins, dry powder, unsweetened 2.605 g 2.60%
Snacks, pork skins, plain 2.597 g 2.60%
Peanut flour, defatted 2.572 g 2.57%
Fish, caviar, black and red, granular

Fish, caviar, black and red, granular is a type of Finfish and Shellfish Products. The most significant nutrients in Fish, caviar, black and red, granular are listed below.

Water 47.5 g 47.5%
Energy (calorie) 264 kcal
Energy (joule) 1105 kJ
Protein 24.6 g 24.6%
Total lipid (fat) 17.9 g 17.9%
Ash 6.5 g 6.5%
Carbohydrate, by difference 4 g 4%
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 275 mg 0.28%
Iron, Fe 11.88 mg 0.01%
Magnesium, Mg 300 mg 0.3%
Phosphorus, P 356 mg 0.36%
Potassium, K 181 mg 0.18%
Sodium, Na 1500 mg 1.5%
Zinc, Zn 0.95 mg
Copper, Cu 0.11 mg
Manganese, Mn 0.05 mg
Selenium, Se 65.5 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Fish, caviar, black and red, granular